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Best Burgers on the Planet

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  • S Landreth
    replied
    ^another failed business

    How it's done. 16 Mail Order Steak Companies That Do Meat Right: https://www.thecoolist.com/best-mail...eak-companies/

    Leave a comment:


  • lamphun
    replied
    Originally posted by S Landreth View Post

    tell us more
    Send your credit card details and a Trump steak could be on your table.

    Leave a comment:


  • S Landreth
    replied
    Originally posted by helen560 View Post
    Omaha Steak?
    tell us more

    Leave a comment:


  • Puu
    replied
    Originally posted by wannabe View Post
    US butcher coupons for Thailand?
    Why not.
    It's not as if anyone on this forum resides in Thailand.

    Leave a comment:


  • serrollt
    replied
    US butcher coupons for Thailand?

    You're a stupid little spammer, aren't you.

    Leave a comment:


  • helen560
    replied
    Originally posted by helen560 View Post
    I can taste those delicious steaks on a burger, I'm feeling hungry now I have to order some steak and burgers.
    Did you guys know about Omaha Steak? they offer free delivery and a 35% discount on a steak you can get your discount from here Omaha Steaks promo codes.

    Leave a comment:


  • helen560
    replied
    I can taste those delicious steaks on a burger, I'm feeling hungry now I have to order some steak and burgers.

    Leave a comment:


  • harrymsmarkle
    replied
    Originally posted by sabang View Post
    When trapped in the wilds of Isaan after necking a dozen Leo, the best burger on the planet was to be found at your local 711. The bacon cheeseburger was my goto option, although it was a bit ropey during a brownout because the microwave didn't work.
    ......

    Leave a comment:


  • sabang
    replied
    When trapped in the wilds of Isaan after necking a dozen Leo, the best burger on the planet was to be found at your local 711. The bacon cheeseburger was my goto option, although it was a bit ropey during a brownout because the microwave didn't work.

    Leave a comment:


  • S Landreth
    replied
    Originally posted by Somchai Boonporn View Post
    Perspective will vary, as such applies to most everything.
    Really? Ya Think?

    Leave a comment:


  • Somchai Boonporn
    replied
    Perspective will vary, as such applies to most everything.

    Unnecessary and fanciful superlatives.
    Absolutes?

    Bah..

    Leave a comment:


  • S Landreth
    replied

    Leave a comment:


  • harrymsmarkle
    replied
    United States

    Au Cheval
    , Lima

    Burger Joint
    Pollen Street Social, London; Jamie Lee of , Copenhagen

    DB Bistro Moderne
    Arzak
    Five Guys
    Claude Bosi, London; Ashley Palmer-Watts, formerly of Dinner by Heston Blumenthal, London

    In-N-Out
    Claude Bosi, London; Josh Emett of Rātā, Queenstown, New Zealand; Josh Niland of Saint Peter, Sydney; Martha Ortiz of Filigrana, Mexico City; Randy Garutti of Shake ShackWagyumafia, Tokyo

    The Loyalist

    Minetta Tavern
    Cutler & Co., Melbourne; Prateek Sadhu of Masque, Mumbai
    RoisterDaniel, New York
    Shake ShackPollen Street Social, London; Ravinder Bhogal of Jikoni, London; Daniel Boulud of DanielFrenchie, Paris; Thitid Tassanakajohn of Le Du, Bangkok
    Superiority Burger, New York

    Here's one for the vegetarians, with many vegan options. The Superiority Burger features Muenster cheese, iceberg lettuce, tomato, dill and pickle. Superiority is the creation of chef and musician Brooks Headley, former pastry chef at Del Posto.
    Chosen by Enrique Olvera of Pujol, Mexico City

    Leave a comment:


  • harrymsmarkle
    replied
    Japan

    MOS Burger
    , Tokyo
    This Japanese chain has been serving burgers adapted to Japanese tastes since 1972. Try the Rice Burger served with grilled beef, sweet soy and BBQ sauce between patties of compacted rice. The Kinpira Burger is a great vegan option.
    Chosen by Hisato Hamada of Wagyumafia, Tokyo
    Wagyumafia.
    Chosen by Enrique Olvera of Pujol, Mexico City

    El Rey del Taco, Mexico City
    Mexican chef Martha Ortiz prefers tacos to burgers. El Rey del Taco covers both bases with the Cheeseburger Taco, which features a grilled patty with Chihuahua cheese served in flour tortillas with mayo, tomato and avocado.
    Chosen by Martha Ortiz of Filigrana, Mexico City

    New Zealand
    FergburgerRātā, Queenstown

    Peru
    , Lima
    , Lima
    This casual Peruvian chain serves a great hamburger with double cheese, according to Virgilio Martinez, whose Central, in Lima, ranks at No. 6 in the Central, Lima

    Maido
    Coya, London

    Saudi Arabia
    Radici, London

    Slovenia
    Buns Out BurgersA Fuego NegroArzakHamburgueseria CuchusSabor, London

    La Royale

    Dinings SW3
    MEATliquor, London

    Eggslut
    Core by Clare Smyth, London

    Hawksmoor
    Shake Shack
    Honest Burgers
    Coya, London

    MEATliquor
    Sabor, London

    Patty & Bun

    Smith & Wollensky
    Hide, London

    The Wolseley
    Radici, London
    Last edited by harrymsmarkle; 02-16-2020, 07:54 AM.

    Leave a comment:


  • harrymsmarkle
    replied
    ok: here you are...

    We asked chefs for their favorites, from New York to Sydney via London
    By Richard VinesBurger Project, Sydney



    Source: Rockpool
    Neil Perry of Rockpool Bar & Grill is the big-name chef behind Burger Project, which works with local suppliers. The patty is hand-made, 100% grass-fed beef. Try the American, with Cape Grim beef, cheese, pickles, onions, mustard, secret sauce & rose mayo; or a simple cheeseburger.
    Chosen by Scott Collins of MEATliquor, London

    Butchers Diner
    , Melbourne
    This 24-hour, hole-in-the wall joint with a counter and stools is a favorite with chefs who enjoy its unfussy food with high-quality ingredients. The hamburger is a 120-gram beef patty with tomato sauce, pickles & mayo in a milk bun.
    Chosen by Ashley Palmer-Watts, formerly of Dinner by Heston Blumenthal, London

    Butter
    , Sydney
    Butter is a hybrid sneaker, fried chicken and Champagne bar in Surry Hills. If that sounds an unlikely setup, it is the project of respected chef Julian Cincotta and the team from Thievery restaurant in Sydney. The OG Chicken Sandwich is not to be missed.
    Chosen by Josh Niland of Saint Peter, Sydney
    Cutler & Co., Melbourne

    China

    Honbo
    , Hong Kong


    Source: Honbo
    This homage to the classic American burger joint serves great food. The patties are made with Double Gold American beef from Wisconsin, served in a potato milk bun. The double cheeseburger is the signature option.
    Chosen by Shane Osborn of Arcane, Hong Kong

    Denmark
    Gasoline Grill, Copenhagen; Clare Smyth of Core by Clare Smyth, London

    France
    Arcane, Hong Kong

    Bioburger
    Frenchie, Paris
    Swati SnacksJikoni, London; Prateek Sadhu of MasqueCiccio Sultano of Duomo, Ragusa
    Last edited by harrymsmarkle; 02-16-2020, 07:59 AM.

    Leave a comment:

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