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  • #31
    Originally posted by Cujo View Post
    Olive oil is NOT good for frying as it has a low burn temperature and the process allegedly creates carcinogens. So I recommend not frying with olive oil regardless of what some T.V. chefs who should know better say.
    Some olive oil drizzled over bread or with vinegar to make a vinaigrette or just drizzled over the salad or on an avocdo as someone suggested is the way to get your olive oil.
    ...a quick saute of minced garlic in EVOO produces the most heavenly aroma known to mankind...aside from pheromones, I mean...

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    • #32
      That is only.....if one is into that GAWD AWFUL aroma/taste of anything olive oil.

      Those that might praise it and conditioned so, might want to do some real comparative research on the subject matter.
      Might surprise....or not.

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      • #33
        Originally posted by Somchai Boonporn View Post
        That is only.....if one is into that GAWD AWFUL aroma/taste of anything olive oil.

        Those that might praise it and conditioned so, might want to do some real comparative research on the subject matter.
        Might surprise....or not.
        ...I'm going with "or not"...

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        • #34
          Chips fried in olive oil are the next best thing to chips fried in lard.

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          • #35
            Originally posted by sabang View Post
            Chips fried in olive oil are the next best thing to chips fried in lard.
            If your olive oil is hot enough to fry chips it would be smoking. Bad news.

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            • #36
              Originally posted by Somchai Boonporn View Post
              That is only.....if one is into that GAWD AWFUL aroma/taste of anything olive oil.
              Of course someone with such underdeveloped asian taste buds would think so...

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              • #37
                Originally posted by Somchai Boonporn View Post
                That is only.....if one is into that GAWD AWFUL aroma/taste of anything olive oil.
                I developed a craving for olives when I worked in Egypt. Great with any kind of salad or sandwich. Lovely taste.

                I visited TC a few times as a guest but had to stop. It is a sickening place. - Aging One

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